Learn about the Brazilian data center company that leaks to $ 200 million

Cheryl Wrenn March 16, 2025

1 4 minutes read

A difficult technological scarcity in Brazil, a company from Data center From Rio De Janeiro attracts national and international customers to store data. Founded in 2020, Elea Digital provides services CollegeThe server hosting model provides safety, reliability and expansion of companies of various sizes.

A Elia It has already reached a mark of 161 million rings in revenue in 2023, by 8.05 % for the previous year, and she got its place in the ranking Business expansion 2024He ranked thirty -sixth in the category of revenue companies between 150 and 300 million.

Expectations for this year is 20 % growth in revenue, which was in the House of Representatives R 200 million dollars M. 2024.

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How did everything start?

Before Elea Digital is Alessandro Lombardy, CEO and one of the company’s founders. With a strong profession in the financial and wireless financial and communications market, Lombardy has always been linked to the sector technology.

Born in Italy, he arrived in Brazil in 2008 to work in optical fiber acquisitions, and after establishing himself in the country, Elea founded. “I have seen the expanding data centers market in Europe and realized the opportunity to bring this model to Brazil“He was still at an early stage in relation to digital infrastructure,” says Lombardy.

For Italian, The company’s largest team is to be Brazilian. Competition is usually original from other countries. “It gives us the advantage of understanding the needs of our fans and adapting solutions quickly. This makes us more competitive than our international competitors, who often do not have the same level as proximity to the Brazilian customer,” explains Lombardy.

From Rio de Janeiro to Rio Grande de Sol

Elea worked from small and public public companies to international technology giants. The relevant issue is with Rio Grande de Sol.

According to Lombardi, Elijah was the only one to work in the area Porto Alegre For several months, ensuring the continuity of basic services even in the midst of challenges such as flood.

“During the floods, for example, we were the only company that operates in the region for several months, while ensuring that agencies such as the Federal Court can maintain their services efficiently,” said Lombardi.

What is the classification of expansion of exam works

S. Classification of the expansion examination It is an initiative from Exame and BTG. The aim of this is to find Brazilian companies with the highest net revenue growth rates over 12 months. In 2024, the survey evaluated the Brazilian companies that managed to expand revenues over the year 2023. The analysis was considered an annual revenue analysis between 2 million and 600 million dollars.

Version 2025 is already open. Participation 100 % free. Registration lasts until May 5, but those who complete the registration before March 31 will be able to access a course of online content from the Lit platform, from the Saint Paul Business College.

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1/10

RAFA Costa E Silva: After passing through the award -winning European restaurants, responsible for Lasay, the first place in this classification of the informal exam.
(RAFA Costa E Silva: After passing through the award -winning European restaurants, he is responsible for Lasay, the first place in this classification of the informal exam.)
2/10

Fabricio Limous and Lezian Aroca, from the original: Searching for the Brazilian people to develop the list
(Second place – origin (Salvador). The chefs, Fabricio Limos and Lezian Aroca, from the original: research on the Brazilian people to develop the list.)
3/10

Pork house in Sao Paulo: Despite the menu menu, there is a vegetable menu option
(Third place – Casa Do Porco (SP).
4/10

Experience at OTIZER: For only 30 people at one time
(Experience in otizer: for only 30 people at one time)
5/10

(Fifth place – Mane (SP). In addition to AA CARTE dishes, the restaurant contains a list of tasting (680s, without coordination) and three cycles menu, which is also presented at dinner by 280 backers, with the entrance and the main cycle and sweets, in addition to a bell.)
6/10

Nelita Plate: A successful path in only three years
(Sixth place – NELITA (SP). Tasting (590 REEis), 11 stages, only at the meter, at dinner, from Tuesday to Saturday, and all serial dishes can be requested from La Carte.)
7/10

The chefs are enough and Dante Passi, German, is Bahia: Work in partnership in Dom before opening their own restaurant
(Seventh place – manga (Salvador). Chefs Kafi and Dante Passi, German, is Bahia: Work in Dom before opening their own restaurant.)
8/10

Louis Philip Souza, from Evvai: a star of Michelin’s guide
(Eighth place – Evvai (SP).
9/10

Prato do hunger Tavern: Speakesy à la Italiano
(Ninth place – osteria (SP). Chef Marco Renzetti serves only 11 stages of tasting the (640 -head) list, which changes daily, with little repetition.)
10/10

Manu Boufara, from Mano: A first restaurant in Brazil led by a woman to present a tasting menu only
(Tenth place – Manu (Cortytiba). Since 2011, Mano Boufara Mano, in Cortytiba, the first restaurant in Brazil led by a chef only serves a tasting menu – costs 720 rings, without coordination.)