How to make low carbohydrates in the microwave? The recipe is ready in less than 5 minutes profit
For those looking for a quick, practical and healthy alternative to Deta low carbohydratesRevenue Microwave bread It is the perfect solution. In less than five minutes and with a few ingredients, it is possible to prepare light, delicious and gluten, which is ideal for fast and nutritious sandwiches.
A low -carb diet, which gives priority to low carbohydrates consumption and increased protein and healthy fat, is adopted not only for weight loss but also to control blood sugar levels.
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For those who follow this diet, finding baking options that do not give up everyday carbohydrate is very important and this recipe meets this request exactly. See ingredients and method of preparation:
Low carbohydrate bread ingredients
- 1 ovo
- Two tablespoons of almond flour (or any low carbohydrate flour, such as coconut flour or flaxseed)
- 1 tablespoon of thrombosis or sour cream
- 1/2 teaspoon of baking powder
- 1 salt whistle
Prepare low carbohydrates bread
- In a cup or bowl, whisk the eggs quickly with a fork.
- Add almonds, thrombosis and salt disk, and mix well.
- Gently add chemical yeast and stir until it is merged.
- The microwave for 2 to 3 minutes (the time may differ depending on the strength of the device) until the bread becomes fixed.
- Raise from the microwave, not total, cut into two halves and enjoy pure or with the filling you choose.
💡 Tips
To make a more delicious roll, you can add spices like Oregano, Rosemary or Garlic Powder to the dough. Grated cheese and shea seeds are also great options for increasing preparation.
Important advice to ensure that the bread grows and that it is loved is not to make the dough very thick, the texture should be similar to a cake. Chemical yeast powder is very important to lightness of bread.
