The current climate seems to be a Cultivation broth ideal for gastronomic themesand the continuous success of Masterchef he only strengthened this Curious devotion of many diners For a universe that, until it is not so, seemed to be reserved for some elites. The food has stopped being only sustenance: Today is a show, it is narrative, it is emotion. And, as expected, that appetite for the kitchen also ended up transferring the boundaries of fiction.
Because, although realities such as the aforementioned or protrusion Alberto Chicote Have opened the appetite of the public, phenomena such as The bear They brought that charm to another level: that of the well -cooked drama, where the art of cuisine melts of human emotions.
Tribute to the kitchen
Therefore, with an increasingly receptive audience to these proposals, It was a matter of time for cinema to also serve your main course. And this time it was Netflix who found the perfect recipe with Not -nasYour fashion movie, which already has conquered the heart of numerous subscribers in our country and is already emerging as an irresistible option for this weekend.
Nonnas is not just an captivating comedy, it is a tribute to Traditional Italian cuisine and to the power of the recipes that are transmitted from generation to generation. Under the direction of Stephen Chbosky (The advantages of being marginalized), the story is cooked Over low heat between dry, affection and a lot of tomato sauce.
Based on real events
The film is inspired by the true story of Joe ScaravellaCreator of restaurants Enoteca Mariato Staten Island, where the chefs are not professional chefs, but Italian grandmothers who turn their experience and affection on every dish. A concept that crosses the screen and becomes the soul of this production.
Vince Vaughnin one of his hotter cardsHe plays a man who, after the loss of his mother, finds refuge in the warmth of homemade cuisine and in the maternal spirit of a group of elderly women who transform his life … and his restaurant. Next to him, a luxury cast led by Susan Sarandon, Lorraine Bracco, Talia Shire Y Brenda Vaccaro, Which brings a nice authenticity to each scene.
Food for the soul
The tape Distillate nostalgiahumor and a fair touch of drama. But above all, it transmits a powerful idea: the cuisine not only nourishes the body, it also heals the soul. With theirs Traditional recipes, their discussions on limoncellos and their regional shots between Neapolitan and Sicilian, The “non -na” become the true heart of this story.
There is no shortage of Italian -American topics or predictable laps, but this is part of its charm. It is a film to be savored without haste, ideal for seeing it at home, on the sofa, with something rich on the plate. Like a stew that has a good perfume before trying, the “not -nons are not appreciated with the five senses.
And if you are one of those who get excited with cooking programs, such as Masterchef, or they attract you Culinary documentariesThis film is a further pleasure: Scenes of care carefully in kitchens that you can almost smellFirst planes of smoking dishes and love for the tradition that crosses the screen.
